Take the chance and experiment – you’ll never regret it.
Most people believe that a pizza oven are just for pizzas. But you couldn’t be more wrong. It can actually cook a lot more than pizza. With the accessories from cozze you’ll soon have a lean, mean, cooking machine to get the fun started in your backyard.
Or add some Burrata to the mix. The best of italian cheese right into the pizza oven, and the result will be yummy. Or asparagus grilled with some olive oil and a touch of parmesan…the possibilities are endless.
Use your imagination – then the sky is the limit…
Like the cast iron pans. They make you able to cook the most delicious steaks, veggies, or seafood in the pizza oven, with perfect results and a true taste of grilled steaks.
Preheat the cast iron pan for 10-15 minutes before you add your steak and cook it afterwards to perfection depending on the size of the steak and the piece of meat.
We recommend “medium-rare” as that keep the true tate of the meat – but it is all up to your preference.
Dive into our recipe library to explore a lot of opportunities to try something different on your cozze.